TripKorea TripKorea

One fascinating aspect of Korea is its unique cuisine and culinary traditions. Korean food, known as "hansik" is characterized by its bold flavors, diverse ingredients, and emphasis on health and balance. Here are a few interesting points about Korean cuisine 1. Kimchi Perhaps the most iconic Korean dish, kimchi is a fermented vegetable dish, typically made with cabbage and radishes, seasoned wi..

The weather in Korea varies throughout the year, with distinct seasonal changes. Here's a general overview of the weather you can expect each month January: Winter is in full swing. Average temperatures range from -6°C to 3°C (21°F to 37°F) in Seoul. It's cold and dry, with occasional snowfall, especially in the northern regions. Heavy winter clothing is necessary. February: Similar to January, ..

Korea is a country of four seasons. If you travel in time for the season, you will be able to feel Korea in four different ways. Spring in Korea Cherry blossoms blooming across the landscape. Mountains with a touch of pink and white from azaleas and cherry blossoms. People enjoying picnics under the cherry blossom trees. Traditional hanbok-clad figures strolling along streams adorned with cherry..